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Hot Pie's Beef Pies

The new series of Game of Thrones is here, so we thought we'd give you a recipe this week that the great houses of Westeros would enjoy. Hot Pie's Beef Pies are a thing of legend in the world of Thrones. Give them a go to see why.

Preparation time: 25 minutes

Cooking time: 20 minutes

Makes: 20 meat pies


2 pounds ground beef mince

1 can (8 ounces) mushroom stems and pieces, drained

1 teaspoon garlic powder

1/2 teaspoon salt

1/4 teaspoon pepper

1-1/2 teaspoons Italian mixed herbs

2 loaves frozen bread dough

1-1/4 cups cheese


1. Preheat oven to 350C. In a Dutch oven, cook your beef over medium heat until brown (12-15 minutes). Take out, stir the beef, mushrooms, cheese and seasonings together in the Dutch oven.

2. Separate each loaf into 10 portions. Roll each portion into a 4-in. circle. Top with 1/4 cup filling. Bring the edges of dough over filling and pinch to seal.

3. Place your pies in greased muffin cups, and bake until golden brown (20-25 minutes).

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Woods Traditional Family Butchers Est. 1992

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